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FREEZER
STORAGE CHART |
Item |
Months |
Bacon
and Sausage |
1
to 2 |
Casseroles |
2
to 3 |
Egg
whites or egg substitutes |
12 |
Gravy,
meat or poultry |
2
to 3 |
Ham,
Hotdogs and Lunchmeats |
1
to 2 |
Meat,
uncooked roasts |
4
to 12 |
Meat,
uncooked steaks or chops |
4
to 12 |
Meat,
uncooked ground |
3
to 4 |
Meat,
cooked |
2
to 3 |
Poultry,
uncooked whole |
12 |
Poultry,
uncooked parts |
9 |
Poultry,
uncooked giblets |
3
to 4 |
Poultry,
cooked |
4 |
Soups
and Stews |
2
to 3 |
Wild
game, uncooked |
8
to 12 |
Freezer Storage Chart (0 °F)
Note: Freezer storage is for quality only. Frozen foods remain
safe indefinitely.
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